In May 2009 compared with April 2009:
- Food prices rose 0.3 percent.
- Grocery food prices rose 1.0 percent.
- Non-alcoholic beverage prices rose 1.8 percent.
- Restaurant meals and ready-to-eat food prices rose 0.3 percent.
- Meat, poultry and fish prices remained unchanged.
- Fruit and vegetable prices fell 2.6 percent.
From May 2008 to May 2009:
- Food prices increased 6.8 percent.
| Dallas Welch (Mrs) |
12 June 2009 |
| Acting Government Statistician |
ISSN 1178-0282 |